Trodden Black - Dead Hot Sauce

£6.00
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The small team from Trodden Black create small batch chilli jams, hot sauces and preserves using all fresh ingredients in Dollar, Scotland.

No additives, no preservatives and no compromises, so you can enjoy all the goodness and heat from each unique and handcrafted bottle and jar.

The small team from Trodden Black create small batch chilli jams, hot sauces and preserves using all fresh ingredients in Dollar, Scotland.

No additives, no preservatives and no compromises, so you can enjoy all the goodness and heat from each unique and handcrafted bottle and jar.

Eco Credentials

All of the Trodden Black products are made with fresh ingredients and no compromises.
They are vegan friendly, including the biodegradable labels.
When making these sauces, waste is kept to a minimum, taking the time to make each batch as tasty as the last.
No waste, no haste, all taste!

Ingredients

Beetroot Birdseye Hot Sauce: Ingredients beetroot, red wine vinegar, Birdseye chillies, sugar, garlic, salt, ground cayenne, peppercorn, coriander. Heat level: Hot

Pineapple Scotch Bonnet Hot Sauce: pineapple, cider vinegar, scotch bonnet, red onion, ginger, garlic, brown sugar, salt, turmeric, lime rind. Heat level: Very Hot

Bloody Mary Hot Sauce: tomato, cider vinegar, red chilli, CELERY, bird's eye chilli, tomato puree, salt, peppercorn, rosemary, lemon rind & juice. Heat level: Hot

Weight: 150g (~375g with packaging)
Handmade in Dollar, Scotland

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